Antipasti
Bruschetta toasted crostini, diced tomatoes,
EVOO | 7 With fresh mozzarella | 10
Cozze Marinara fresh Prince Edward Island mussels in plum tomato sauce *a little spicy | 12
Vongole Manila clams, garlic, olive oil | 12
Baked Clams 1/2 dozen, seasoned breadcrumbs
*traditional style | 8 full dozen | 15
Grilled Shrimp wild Texas bay shrimp grilled with balsamic glaze dressing | 14
Calamari fried | 14 or grilled | 14
Sausage N Peppers Nonno’s homemade sausage with roasted red peppers | 14
Burrata homemade burrata cheese with arugula, cherry tomatoes and prosciutto | 14
Carpaccio raw filet mignon, marinated, sliced thin, arugula, shaved Parmigiano Reggiano, olive oil | 12
Caprese fresh mozzarella, beefsteak tomatoes, basil, EVOO | 9
House Salad spring mix, tomato, house balsamic vinaigrette | 5
Caesar Salad | 9 add shrimp | 6, add chicken | 3
Soup of the Day | 4
Homemade Pasta
Pappardelle Bolognese homemade wide
fettuccini, beef/veal meat sauce | 20
Lasagna homemade, ground beef, ricotta, fresh mozzarella, tomato sauce | 17 With meat sauce | 19
Chicken Manicotti chicken filled tube pasta in tomato topped with mozzarella | 19
Ravioli cheese or meat | 17 With meat sauce | 19 Tortellini cheese, peas, mushrooms, onion | 16 Gnocchi potato dumplings, fresh mozzarella, basil,
light tomato sauce | 18
Traditional
Spaghetti Pomodoro homemade tomato sauce | 16
Spaghetti Carbonara pancetta, onions, Pecorino Romano, eggs | 18
Rigatoni Gennaro baked rigatoni, ricotta and mozzarella | 18 With meat sauce | 20
Spaghetti Puttanesca black olives, capers, tomato sauce | 18
Fettuccini Alfredo | 16 with chicken | 18 with shrimp | 20
Penne Vodka Sauce tomato sauce, touch of cream | 18 with chicken | 20 with sausage | 20
Pasta n’ Fish
Spaghetti con Frutti Di Mare calamari, shrimp, clams, mussels, tomato or garlic and oil sauce | 25
Linguine con Cozze fresh Prince Edward Island mussels, spicy red sauce | 20
Spaghetti Vongole fresh Manila clams, garlic EVOO, fresh tomato macchiato | 20
Linguine con Calamari red tomato sauce | 20
Orecchiette con Gamberi e Broccoli
ear shaped pasta, shrimp, broccoli, garlic and oil sauce | 24
Risotto
Pescatore shrimp, clams, mussels, calamari, Arborio rice, light tomato sauce | 24
Chef’s Pick of the Day | M / P
Chicken
Marsala wine, mushrooms, onions | 20
Parmigiana mozzarella, tomato sauce | 20 Vesuvio roasted potatoes, garlic, wine | 20 Saltimbocca prosciutto, spinach, mozzarella | 20 Piccata capers, red pepper, wine sauce | 20
Veal
Parmigiana mozzarella, tomato sauce | 24
Sorrentino eggplant, prosciutto, mozzarella | 24
Marsala wine, mushrooms, onion | 24
Piccata capers, red pepper wine sauce | 24
Fish
Salmone Puttanesca capers, black olives,
tomato sauce | 22
Fish of day | M / P
** All entrees come with soup or side house salad
Caesar side / 5
Sides
Meatballs homemade | 6
Sausage homemade | 6
Roasted Potatoes | 6
Sautéed Spinach garlic, EVOO | 6
** Gluten Free/Vegetarian Options available, ask your server.
** Split Charge | 4
Dessert Menu
Tiramisu | 8 Homemade by Nonna
Cannoli | 6
Limoncello Mascarpone Cake | 8
Tortoni | 6
Italian custard, almond flavor
Bindi desserts | 8
Imported Gelato from Italy Ask your server for the flavor of the day
Spumoni | 6
Chocolate strawberry, and pistachio gelato
Espresso | 2.5 Decaf Espresso | 3
Cappuccino | 4